Friday, August 7, 2009

Forget Shaped Cakes...



...shaped PIES are the true delicacy (or so I decided after shaping this crust into the apple shape). The final product is really cute, so thanks Jessica for the great pie pan!
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3 comments:

  1. UnknownAugust 8, 2009 at 8:05 AM

    Art and food...what a great combination!

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  2. Robin.WilliamsAugust 8, 2009 at 8:11 AM

    Sorry, I didn't see that Bryan was signed in the laptop. Anyhoo, your pie is very artistic. Would it be peach and juneberry?

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  3. Lauren ResslerAugust 8, 2009 at 9:49 AM

    yep - peach juneberry. And this time I did the tabs of butter and sugar on top. It made the crust really flaky and nice.

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