Friday, August 7, 2009

Forget Shaped Cakes...



...shaped PIES are the true delicacy (or so I decided after shaping this crust into the apple shape). The final product is really cute, so thanks Jessica for the great pie pan!

3 comments:

  1. Art and food...what a great combination!

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  2. Sorry, I didn't see that Bryan was signed in the laptop. Anyhoo, your pie is very artistic. Would it be peach and juneberry?

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  3. yep - peach juneberry. And this time I did the tabs of butter and sugar on top. It made the crust really flaky and nice.

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